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National Cheese Fries Day

National Cheese Fries Day
Table of Contents — 3 sections
  1. When Is National Cheese Fries Day
  2. What Are Cheese Fries
  3. How Cheese Fries Became Popular

When Is National Cheese Fries Day

National Cheese Fries Day is observed annually on July 20. The day highlights the popular dish of French fries topped with melted cheese, often served with additional toppings such as bacon, jalapeƱos, or sour cream.

What Are Cheese Fries

Cheese fries are French fries covered in melted or processed cheese sauce. They are commonly served at fast-food chains, diners, and stadiums. The dish is a variation of poutine, which originated in Quebec and typically includes gravy and cheese curds.

Cheese fries gained widespread popularity in the United States during the late 20th century as fast-food chains expanded their menus. They are now a common side option and are frequently featured in shareable platters at sports venues and casual restaurants. For more on the history of fries, see the Britannica entry on French fries.

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